Pan de Queso Without Oven or Yeast | Easy Cheese Bread in a Pan

Looking for a quick homemade cheese bread without using an oven or yeast? This pan-cooked cheese bread is soft on the inside, golden on the outside, and incredibly easy to make. Perfect for breakfast, snacks, or as a side dish — even if you’re a beginner in the kitchen.

Why You’ll Love This Recipe

• No oven required
• No yeast, no waiting time
• Simple ingredients
• Soft, cheesy, and fluffy texture
• Ready in under 30 minutes

Who Is This Recipe For?

This recipe is ideal for:

• People without an oven
• Beginners in cooking
• Families and kids
• Cheese lovers
• Those looking for a fast homemade bread

Ingredients for Cheese Bread Without Oven

• 1 cup all-purpose flour (or corn flour for gluten-free)
• 1 cup grated cheese (mozzarella, cheddar, or mix)
• 1 egg
• 1/2 cup milk
• 1 teaspoon baking powder
• 1 pinch of salt
• 1 tablespoon melted butter or oil

Optional Substitutions

• Use plant-based milk if dairy-free
• Replace flour with corn flour for gluten-free version
• Add herbs like oregano or parsley for extra flavor

Kitchen Tools You Need

• Non-stick frying pan
• Mixing bowl
• Spatula
• Measuring cups

How to Make Cheese Bread in a Pan

Step 1: Prepare the Dough

In a bowl, mix flour, baking powder, salt, and grated cheese. Add egg, milk, and melted butter. Mix until a soft dough forms.

Step 2: Shape the Bread

Divide the dough into small portions and flatten into discs about 1–1.5 cm thick.

Step 3: Cook on the Pan

Heat a non-stick pan over medium heat and lightly grease it. Cook each bread for 5–7 minutes per side until golden brown.

Tips for Perfect Results

• Cook on medium heat to avoid burning
• Do not flip too early
• Cover the pan for thicker bread to cook evenly

How to Store Cheese Bread

Room Temperature

Store covered for up to 12 hours.

Refrigerator

Store in an airtight container for up to 3 days.

Freezer

Freeze cooked bread for up to 2 months. Reheat in a pan before serving.

Frequently Asked Questions

Can I make it gluten-free?

Yes, replace wheat flour with corn flour.

Why is my bread dry?

Too much heat or not enough liquid. Cook on medium heat and adjust milk if needed.

Can I make it vegan?

Yes, use plant-based milk, vegan cheese, and flax egg.

Final Thoughts

This cheese bread without oven or yeast is the perfect solution when you want something fast, homemade, and delicious. Simple ingredients, no special equipment, and guaranteed results every time.